Macmerry, Scotland, farrier Alexander “Sandy” Duff, FWCF, passed away March 10, 2022, at Royal Infirmary of Edinburg, according to the East Lothian Courier. He was 90.
The front half of a horse’s hoof has been the center of trimming and shoeing discussions for quite some time. Specifically, finding the ideal breakover point has been the focus of countless conversations and endless training.
Lafayette, Ind., farrier Danvers Child points out that the vast majority of hoof issues occur in the back half of the foot, not the front.
The December 2016 issue of American Farrier’s Journal featured the article, “A Prelude To Understanding Duckett’s Dot.” Based on a presentation delivered at the 2016 Northeast Association of Equine Practitioners Annual Symposium in Niagara Falls, N.Y., Duckett touched on the history and principles of his work on the Dot.
Hall Of Famer Dave Duckett stresses to attendees at the Northeast Association of Equine Practitioners meeting to focus on the science that gives practitioners a common language to work from
There are noteworthy figures in farriery who are closely associated with significant developments. Whether it is a tool, forging technique or creative application, these people left a mark on the industry. But among these, only one name is universally recognized by farriers in association with external reference points of the foot.
Hoof mapping is not a new idea. During a 2016 presentation at the International Hoof-Care Summit (IHCS), Steve Foxworth traced its origins to the work of pioneering farrier William Russell, as well as to more recent work by David Duckett and others.
As has been the case for a number of years, there's still considerable interest and controversy among farriers when it comes to the theories behind Duckett's Dot. But there's no doubt the concept has played a key role in the evaluation of the horse's hoof.
For almost 20 years, Dave Millwater has provided the equine industry with a dictionary of farrier terms and technical language, which he updates almost yearly.
In this episode, Mark Ellis, a Wisconsin farrier who learned the ropes with Renchin, recalls Red’s relationships with area veterinarians, his legacy and the second career as American Farriers Journal’s technical editor.
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