The feral horse foot that more than a few people have pointed to as the ideal appearance for all horse hooves may not be that model of perfection after all.
Sulfur is abundant in the hoof. The "rotten egg" odor produced during hot shoeing is the smell of sulfur gas resulting from burning the sulfur-rich connective tissue proteins of the hoof.
Hock and stifle injuries in the equine athlete can hamper the animal's ability to perform. These issues don't appear as frequently as those related to the front end, which can lead to unfamiliarity on how to treat the problems.
Are farriers paying enough attention to aligning the bony column? Are they making enough of an effort to achieve an ideal hoof-pastern axis when possible? Or do some farriers overemphasize this concept as they work to balance hooves?
Case study supports theory that trim is more important than shoe choice in correcting broken-back bony column alignment and easing caudal heel problems.
This case study presents base information to assist farriers working with long toe, low or underrun heel (LTLH), low palmar angle (PA) and broken-back hoof pastern axis (HPA), resulting in clinical presentation described as caudal heel pain and navicular syndrome.
After the injured horse arrived, an unsuccessful attempt was made to stabilize the foot, even though the lateral hoof was torn much like a severe quarter crack.
In this episode, Mark Ellis, a Wisconsin farrier who learned the ropes with Renchin, recalls Red’s relationships with area veterinarians, his legacy and the second career as American Farriers Journal’s technical editor.
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Kawell develops and produces copper alloy horseshoes and inserts, giving horses the care that they need to fight issues associated with white line disease, seedy toe and thrush.
From the feed room to the tack room, SmartPak offers innovative solutions to help riders take great care of their horses. SmartPak was founded in 1999 with the introduction of the patented SmartPak™ supplement feeding system. The revolutionary, daily dose SmartPaks are custom-made for your horse, individually labeled and sealed for freshness.